Truffled Black Garlic Balsamic – 150mL
$20.00
This caramelized balsamic has been infused with our award winning Black Garlic and Italian truffle aroma, a divine finishing sauce for all occasions.
Use it on;
- finishing meats once they have finished cooking
- drizzled over a salad
- add to stew while cooking to enrich the flavours
Produced in Port Macquarie on the Mid North Coast of NSW.
Gluten Free & Vegan Friendly
Description
This caramelized balsamic has been infused with our award winning Black Garlic and Italian truffle aroma, a divine finishing sauce for all occasions.
Use it on;
- finishing meats once they have finished cooking
- drizzled over a salad
- add to stew while cooking to enrich the flavours
Produced in Port Macquarie on the Mid North Coast of NSW.
Gluten Free & Vegan Friendly
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Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 4 × 4 × 15 cm |
2 reviews for Truffled Black Garlic Balsamic – 150mL
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Roger Joyce –
Sweet Water Farm’s Truffled Black Garlic Balsamic is nectar.
Peter Davies –
The most exciting thing to happen to food since the truffle